Homemade Vegan Granola

Name: Homemade Vegan Granola
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 5
Cuisine: Global
Ingredients: 59 milliliters almond butter; 118 milliliters sliced almonds; 79 milliliters craisins; 79 milliliters chopped dates; 79 milliliters finely chopped dried apricots; 4 Tbsps roasted flax seeds (I found it at Trader Joes); 118 milliliters pure maple syrup; 79 milliliters chopped pecans; 473 milliliters rolled oats; 3 Tbsps sunflower seeds; 3 Tbsps vegetable oil; 79 milliliters chopped walnuts

Homemade Vegan Granola might be just the morn meal you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe serves 5. Watching your figure? This gluten free and vegan recipe has 686 calories, 15g of protein, and 41g of fat per serving. If you have maple syrup, apricots, sunflower seeds, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.