Homemade Thyme And Ginger Ale

Name: Homemade Thyme And Ginger Ale
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters peeled, sliced ginger root; 2 limes, quartered (plus more for garnish); 237 milliliters sugar; 5 sprigs thyme (plus more for garnish); 946 milliliters parkling water; 473 milliliters water

Homemade Thyme And Ginger Ale is a gluten free, fodmap friendly, and vegan beverage. This recipe serves 6. One serving contains 149 calories, 0g of protein, and 0g of fat. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up parkling water, water, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.