Homemade Summer Sausage
Homemade Summer Sausage is a gluten free and dairy free recipe with 6 servings. This recipe covers 14% of your daily requirements of vitamins and minerals. This main course has 410 calories, 26g of protein, and 31g of fat per serving. A mixture of sugar-based curing mixture, water, liquid smoke flavoring, and a handful of other ingredients are all it takes to make this recipe so yummy. To use up the sugar you could follow this main course with the Whole Wheat Refined Sugar Free Sugar Cookies as a dessert. From preparation to the plate, this recipe takes approximately 1 hour and 10 minutes. The Fourth Of July will be even more special with this recipe.