Homemade Lavash Crackers with Shallot Cream Cheese Dip

Homemade Lavash Crackers with Shallot Cream Cheese Dip
You can never have too many hor d'oeuvre recipes, so give Homemade Lavash Crackers with Shallot Cream Cheese Dip a try. One portion of this dish contains roughly 3g of protein, 15g of fat, and a total of 208 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 20. A mixture of brown sugar, shallots, egg, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be enjoyed any time, but it is especially good for The Super Bowl. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

1
Heat oven to 400F. To make crackers, stir together flour, salt and granulated sugar.
Ingredients you will need
Granulated SugarGranulated Sugar
CrackersCrackers
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
OvenOven
2
Add water, egg and melted butter.
Ingredients you will need
ButterButter
WaterWater
EggEgg
3
Mix well to make stiff dough. Knead about 5 minutes or until smooth.
Ingredients you will need
DoughDough
4
Divide into 10 balls; roll each until paper thin.
Ingredients you will need
RollRoll
5
Place on ungreased cookie sheet.
Ingredients you will need
CookiesCookies
Equipment you will use
Baking SheetBaking Sheet
6
Brush with 1/3 cup oil; sprinkle with coarse sea salt and pepper.
Ingredients you will need
Coarse Sea SaltCoarse Sea Salt
PepperPepper
Cooking OilCooking Oil
7
Bake 12 to 15 minutes or until browned.
Equipment you will use
OvenOven
8
For the dip, in 8-inch skillet, heat 1/2 tablespoon oil until hot; add shallots. Cook until caramelized and brown in color.
Ingredients you will need
ShallotShallot
DipDip
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
9
Add brown sugar and honey. Continue cooking until sugar has dissolved. Refrigerate.
Ingredients you will need
Brown SugarBrown Sugar
HoneyHoney
SugarSugar
10
In large bowl, beat cream cheese with electric mixer on high speed until light and fluffy.
Ingredients you will need
Cream CheeseCream Cheese
Equipment you will use
Hand MixerHand Mixer
BowlBowl
11
Add shallot mixture and remaining dip ingredients on low speed until well mixed.
Ingredients you will need
ShallotShallot
DipDip
12
Serve dip with crackers.
Ingredients you will need
CrackersCrackers
DipDip
DifficultyExpert
Ready In45 m.
Servings20
Health Score7
Magazine