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Homemade Egg Rolls
Homemade Egg Rolls
Homemade Egg Rolls is From preparation to the plate, this recipe takes roughly 45 minutes.
Ingredients
Servings:
710
milliliters
shredded cabbage
355
milliliters
canola oil (for frying)
237
milliliters
carrots, grated
1
package
store-bought egg roll wrappers
454
grams
ground chicken
2
Tbsps
olive oil (or sesame oil, if you prefer that flavor)
5
bunches
fresh scallions, chopped
2
Tbsps
soy sauce
1
x yellow onion, finely diced
Difficulty
Normal
Ready In
45 m.
Servings
4
Health Score
43
Dairy Free
Cuisines
Chinese
Asian
Diets
Dairy Free
Dish Types
Lunch
Main Course
Main Dish
Dinner
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