Homemade Coffee Liqueur
Homemade Coffee Liqueur is a gluten free, fodmap friendly, and vegan recipe with 10 servings. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 425 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. It works well as a rather pricey beverage. From preparation to the plate, this recipe takes about 10 minutes. A mixture of vodka, sugar, vanilla bean, and a handful of other ingredients are all it takes to make this recipe so yummy.
Instructions
Bring 2 cups water to a boil in a large saucepan over medium-high heat.
Remove from heat, and whisk in sugar and instant espresso, whisking until completely dissolved.
Stir in vodka and, if desired, chocolate liqueur until well blended.
Pour mixture into a 2-qt. glass bottle.
Add vanilla bean. Cover tightly with lid, and shake thoroughly.
Let stand in a cool, dark place 1 month, shaking at least once weekly.
Note: For testing purposes only, we used Godiva Original Chocolate Liqueur.