Homemade Coffee Liqueur

Homemade Coffee Liqueur
Homemade Coffee Liqueur is a gluten free, fodmap friendly, and vegan recipe with 10 servings. One portion of this dish contains approximately 0g of protein, 0g of fat, and a total of 425 calories. This recipe covers 0% of your daily requirements of vitamins and minerals. It works well as a rather pricey beverage. From preparation to the plate, this recipe takes about 10 minutes. A mixture of vodka, sugar, vanilla bean, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Bring 2 cups water to a boil in a large saucepan over medium-high heat.
Ingredients you will need
WaterWater
Equipment you will use
Sauce PanSauce Pan
2
Remove from heat, and whisk in sugar and instant espresso, whisking until completely dissolved.
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Instant EspressoInstant Espresso
SugarSugar
Equipment you will use
WhiskWhisk
3
Let cool 10 minutes.
4
Stir in vodka and, if desired, chocolate liqueur until well blended.
Ingredients you will need
Chocolate LiqueurChocolate Liqueur
VodkaVodka
5
Pour mixture into a 2-qt. glass bottle.
6
Add vanilla bean. Cover tightly with lid, and shake thoroughly.
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Vanilla BeanVanilla Bean
ShakeShake
7
Let stand in a cool, dark place 1 month, shaking at least once weekly.
8
Note: For testing purposes only, we used Godiva Original Chocolate Liqueur.
Ingredients you will need
Chocolate LiqueurChocolate Liqueur
DifficultyEasy
Ready In10 m.
Servings10
Health Score0
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