Homemade Chocolate Cookie Dough Ice Cream – Vegan and Gluten Free
Homemade Chocolate Cookie Dough Ice Cream – Vegan and Gluten Free
Homemade Chocolate Cookie Dough Ice Cream – Vegan and Gluten Free might be just the dessert you are searching for. This recipe makes 6 servings with 795 calories, 7g of protein, and 36g of fat each. This recipe covers 14% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. If you have buckwheat flour, coconut oil, baking soda, and a few other ingredients on hand, you can make it. It will be a hit at your Summer event. From preparation to the plate, this recipe takes roughly 50 minutes.