Homemade Breakfast Sausage

Name: Homemade Breakfast Sausage
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons black pepper, if desired; 3 Tbsps cilantro leaves; 907 grams ground beef or ground pork (or 1 lb beef and 1 lb pork); 1 teaspoons ground sage; 1 teaspoon maple syrup (optional); 1 teaspoons ground oregano; 3 teaspoons salt or salt substitute; 1 teaspoon brown sugar or splenda sugar substitute; 59 milliliters warm water

Homemade Breakfast Sausage is a gluten free, dairy free, and fodmap friendly morn meal. This recipe serves 8. One serving contains 303 calories, 19g of protein, and 24g of fat. Head to the store and pick up salt substitute, warm water, ground pork, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 25 minutes.