Holiday Waffles

Holiday Waffles
Holiday Waffles might be just the morn meal you are searching for. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 7g of protein, 24g of fat, and a total of 372 calories. A mixture of milk, eggs, food color, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

1
Preheat a waffle iron according to manufacturer's instructions.
Equipment you will use
Waffle IronWaffle Iron
2
Whisk together the flour, baking powder, salt, and sugar; set aside. Beat the eggs in a mixing bowl with the milk, vegetable oil, and food color. Stir the flour into the egg mixture until only slight lumps remain.
Ingredients you will need
Baking PowderBaking Powder
Vegetable OilVegetable Oil
Food ColorFood Color
All Purpose FlourAll Purpose Flour
SugarSugar
EggEgg
MilkMilk
SaltSalt
Equipment you will use
Mixing BowlMixing Bowl
WhiskWhisk
3
Pour batter into waffle iron in batches, and cook until crisp and golden brown.
Equipment you will use
Waffle IronWaffle Iron
4
Sprinkle with confectioners' sugar to serve.
Ingredients you will need
Powdered SugarPowdered Sugar
DifficultyNormal
Ready In20 m.
Servings8
Health Score4
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