High-wire Haricots Verts

Name: High-wire Haricots Verts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 234 grams Mandarin oranges, drained; 118 milliliters dry-roasted peanuts, chopped; 454 grams fresh green beans, trimmed; 12 servings Ginger-Soy Vinaigrette; 4 radishes, thinly sliced; 2 mediums red bell peppers, cut into thin 2-inch strips; 1 small red onion, cut vertically into thin slivers; 454 grams sugar snap peas, trimmed; 1 medium yellow bell pepper, cut into thin 2-inch strips

High-wire Haricots Verts might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and vegan recipe has 89 calories, 4g of protein, and 3g of fat per serving. This recipe serves 12. A mixture of mandarin oranges, bell pepper, radishes, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Cook beans and peas in boiling salted water 30 seconds to 1 minute or until crisp-tender; drain. Plunge into ice water to stop the cooking process, and drain well.

Ingredients you will need

Water