Herbed Tuna Slice

Name: Herbed Tuna Slice
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices whole meal bread, crusts removed; 118 milliliters cheddar cheese, grated; 2 Tbsps chives; 125 grams corn kernels, rinsed and drained; 2 eggs, lightly beaten; 1 garlic clove, minced; 1 Tbsp lemon juice; 118 milliliters milk; 158 milliliters natural yoghurt; 1 onion, finely chopped; 2 Tbsps parsley (vary herbs to your taste); 425 grams tuna, drained and flaked (in springwater)

You can never have too many main course recipes, so give Herbed Tun It is a good option if you're following a pescatarian diet. A mixture of meal bread, milk, chives, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the natural yoghurt you could follow this main course with the 5-Minute Healthy Peach Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes about 35 minutes.

Ingredients

Servings:

4slices

whole meal bread, crusts removed 118milliliters

cheddar cheese, grated 2Tbsps

chives 125grams

corn kernels, rinsed and drained 2

eggs, lightly beaten 1

garlic clove, minced 1Tbsp

lemon juice 118milliliters

milk 158milliliters

natural yoghurt 1

onion, finely chopped 2Tbsps

parsley (vary herbs to your taste)425grams

tuna, drained and flaked (in springwater)

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tuna works really well with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Matanzas Creek Alexander Valley Merlot. Reviewers quite like it with a 4.3 out of 5 star rating and a price of about 28 dollars per bottle.