Herbed Pork and Potatoes

Name: Herbed Pork and Potatoes
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 4
Cuisine: Global
Ingredients: 2 teaspoons dried minced onion; 2 teaspoons minced fresh rosemary or 1/2 teaspoon dried rosemary, crushed; 3 teaspoons minced fresh thyme or 1 teaspoon dried thyme; 2 teaspoons minced garlic; 1 teaspoon ground mustard; 1 teaspoon coarsely ground pepper; 108 grams olive oil; 907 grams pork tenderloins each); 454 grams red potatoes, quartered; 1 teaspoon seasoned salt

Herbed Pork and Potatoes

The recipe Herbed Pork and Potatoes can be made in about 50 minutes. One serving contains 416 calories, 50g of protein, and 14g of fat. For $2.62 per serving, you get a main course that serves 4. A mixture of pork tenderloins, garlic, potatoes, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. Users who liked this recipe also liked Herbed Pork and Potatoes, Herbed Pork and Potatoes, and Herbed Potatoes.