Heather's Farro Recipe

Name: Heather's Farro Recipe
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 3
Cuisine: Global
Ingredients: 59 milliliters chopped chives; 1 liters cooked farro; 473 milliliters cooked yellow split peas; 59 milliliters goat cheese, crumbled; 4 handfuls mixed salad greens; 1 Tbsp a big Citrus Parmesan Vinaigrette; 355 milliliters peas, fresh if possible boiled for 30 seconds in salted water and drained; 10 spring onions, trimmed, cut in half length-wise, tossed in a bit of olive, sprinkled with a bit of salt and roasted on a baking sheet in a 350F degree oven for about 35 minutes or until browned (to

Heather's Farro Recipe might be just the main course you are searching for. This recipe covers 38% of your daily requirements of vitamins and minerals. One serving contains 670 calories, 27g of protein, and 7g of fat. This recipe serves 3. Head to the store and pick up chives, farro, a big citrus parmesan vinaigrette, and a few other things to make it today. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert.