Healthier Oven Roasted Potatoes

Healthier Oven Roasted Potatoes
Healthier Oven Roasted Potatoes might be just the side dish you are searching for. This recipe serves 4. One serving contains 159 calories, 6g of protein, and 4g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of potatoes, olive oil, garlic, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes around 35 minutes.

Instructions

1
Preheat oven to 475 degrees F (245 degrees C).
Equipment you will use
OvenOven
2
Combine oil, garlic, basil, rosemary, parsley, red pepper flakes, and salt in a large bowl. Toss in potatoes until evenly coated.
Ingredients you will need
Red Pepper FlakesRed Pepper Flakes
PotatoPotato
RosemaryRosemary
ParsleyParsley
GarlicGarlic
BasilBasil
SaltSalt
Cooking OilCooking Oil
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BowlBowl
3
Place potatoes in a single layer on a roasting pan or baking sheet.
Ingredients you will need
PotatoPotato
Equipment you will use
Baking SheetBaking Sheet
Roasting PanRoasting Pan
4
Roast in preheated oven, turning occasionally, until potatoes are brown on all sides, 20 to 30 minutes.
Ingredients you will need
PotatoPotato
Equipment you will use
OvenOven
DifficultyMedium
Ready In35 m.
Servings4
Health Score100
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