Hazelnut Pancakes with Raspberry Sauce

Name: Hazelnut Pancakes with Raspberry Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 8 servings coarse salt; 4 larges eggs; 473 milliliters all-purpose flour; 296 milliliters roasted hazelnut meal; 8 servings fresh lemon juice to taste; 79 milliliters packed light-brown sugar; 414 milliliters low-fat milk; 59 milliliters extra-virgin olive oil, plus more for griddle; 177 milliliters raspberry jam; 8 servings unsalted butter; 3 Tbsps water, plus 1 tablespoon more if needed

Hazelnut Pancakes with Raspberry Sauce might be just the morn meal you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 506 calories, 10g of protein, and 25g of fat per serving. If you have olive oil, light-brown sugar, flour, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.