Hawaiian Cheese Bread

Hawaiian Cheese Bread
Hawaiian Cheese Bread is a lacto ovo vegetarian recipe with 16 servings. This hor d'oeuvre has 210 calories, 8g of protein, and 13g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. 20 people found this recipe to be flavorful and satisfying. If you have salt, block swiss cheese, hawaiian bread, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 40 minutes. If you like this recipe, take a look at these similar recipes: Hawaiian Grilled Cheese, Beans Hawaiian, and Hawaiian Barbequed "Huli-Huli" Chicken.

Instructions

1
Cut bread diagonally into 1-in. slices to within 1 in. of bottom. Repeat cuts in opposite direction.
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BreadBread
2
Cut Swiss cheese into 1/4-in. slices; cut slices into small pieces. Insert into bread.
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Swiss CheeseSwiss Cheese
BreadBread
3
Combine the onion, butter, garlic and salt; spoon over bread.
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ButterButter
GarlicGarlic
BreadBread
OnionOnion
SaltSalt
4
Wrap loaf in foil.
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WrapWrap
Equipment you will use
Aluminum FoilAluminum Foil
5
Bake at 350° for 25-30 minutes or until cheese is melted.
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CheeseCheese
Equipment you will use
OvenOven
6
Serve warm.
DifficultyHard
Ready In40 m.
Servings16
Health Score0
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