Haunted Forest Platter

Name: Haunted Forest Platter
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 1
Cuisine: Global
Ingredients: 3 mediums beets; 3 stalks broccoli; 28 grams spaghetti , cooked and drained; 1 serving liquid green food coloring; 3 hard-boiled eggs; 1 serving assorted fresh vegetables (such as cherry tomato, pea pods, kohlrabies, radishes, sweet red peppers, sweet yellow peppers, and); 1 serving wood toothpicks

Haunted Forest Platter requires around 1 hour from start to finish. This recipe makes 1 servings with 597 calories, 40g of protein, and 19g of fat each. This recipe covers 58% of your daily requirements of vitamins and minerals. It is a good option if you're following a dairy free and vegetarian diet. Head to the store and pick up wood toothpicks, broccoli, hard-boiled eggs, and a few other things to make it today. It works well as a pretty expensive main course. If you like this recipe, you might also like recipes such as Forest Spread and Pate Platter with Sliced Baguette, Haunted Potpie, and Haunted House.