Hash Browns Casserole

Name: Hash Browns Casserole
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 12
Cuisine: Global
Ingredients: 624 grams cream of celery soup; 1 teaspoon dried onion flakes; 907 grams package frozen hash browns or obrien potatoes; 12 servings lawrys seasoned salt; 118 milliliters cheddar cheese, shredded; 237 milliliters sour cream

Hash Browns Casserole is a gluten free side dish. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 12 servings with 139 calories, 4g of protein, and 8g of fat each. Head to the store and pick up cream of celery soup, cream, lawry's seasoned salt, and a few other things to make it today. It can be enjoyed any time, but it is especially good for Autumn. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes.