Harvest Sweet Potato Pie

Name: Harvest Sweet Potato Pie
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 16
Cuisine: Southern
Ingredients: 177 milliliters butter, melted; 4 eggs; 340 grams can evaporated milk; 2 teaspoons ground cinnamon; 1 teaspoons ground nutmeg; 1 teaspoon lemon extract; 2 unbaked pastry shells (9 inches); 2 teaspoons pumpkin pie spice; 1 teaspoons salt; 237 milliliters sugar; 946 milliliters mashed cooked sweet potatoes; 1 teaspoon vanilla extract; 16 servings Whipped cream, optional

Harvest Sweet Potato Pie might be just the Southern recipe you are searching for. This vegetarian recipe serves 16. One portion of this dish contains around 5g of protein, 18g of fat, and a total of 313 calories. A mixture of vanillan extract, whipped cream, lemon extract, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 1 hour.

Instructions

In a bowl, combine first 10 ingredients; mix well. Beat in sweet potatoes.

Ingredients you will need

Sweet Potato

Equipment you will use

Bowl

Pour into pie shells.

Ingredients you will need

Pie Crust

Bake at 425° for 15 minutes. Reduce heat to 350°; bake 30-35 minutes longer or until a knife inserted near the center comes out clean. Cool completely.

Equipment you will use

Oven

Knife

Serve with whipped cream if desired. Store in the refrigerator.

Ingredients you will need

Whipped Cream

Equipment

Bowl

Oven

Knife

Ingredients

Servings:

177milliliters

butter, melted 4

eggs 340grams

can evaporated milk 2teaspoons

ground cinnamon 1teaspoons

ground nutmeg 1teaspoon

lemon extract 2

unbaked pastry shells (9 inches)2teaspoons

pumpkin pie spice 1teaspoons

salt 237milliliters

sugar 946milliliters

mashed cooked sweet potatoes 1teaspoon

vanilla extract 16servings

Whipped cream, optional

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern on the menu? Try pairing with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. You could try Tatomer Vandenberg Riesling. Reviewers quite like it with a 4.1 out of 5 star rating and a price of about 27 dollars per bottle.