Hard-cooked Eggs With Herb Mayonnaise

Name: Hard-cooked Eggs With Herb Mayonnaise
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices black bread, cut in half; 4 servings Coarse salt; 4 larges eggs; 1 teaspoons finely snipped fresh chives; 1 teaspoons finely snipped fresh dill, plus sprigs for garnish; 1 teaspoons finely chopped fresh tarragon leaves, plus sprigs for garnish; 59 milliliters mayonnaise; 12 assorted radishes; 1 teaspoons finely chopped scallion, white part only

You can never have too many side dish recipes, so give Hard-cooked Eggs With Herb Mayonnaise a try. One portion of this dish contains about 9g of protein, 16g of fat, and a total of 236 calories. This dairy free and vegetarian recipe serves 4. A mixture of bread, scallion, mayonnaise, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes roughly 45 minutes.