Hard-cooked Egg And Grainy Mustard Tea Crackers

Name: Hard-cooked Egg And Grainy Mustard Tea Crackers
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 12
Cuisine: Southern
Ingredients: 6 rectangular whole-grain crackers (3 by 2 inches); 1 teaspoons minced fresh chives; 2 hard-cooked eggs, sliced; 12 servings Flaky sea salt and freshly ground pepper; 2 teaspoons whole-grain mustard

Hard-cooked Egg And Grainy Mustard Tea Crackers is a dairy free beverage. This recipe makes 12 servings with 21 calories, 1g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. If you have flaky sea salt and pepper, chives, hard-cooked eggs, and a few other ingredients on hand, you can make it. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes roughly 4 minutes.

Ingredients

Servings:

rectangular whole-grain crackers (3 by 2 inches)1teaspoons

minced fresh chives 2

hard-cooked eggs, sliced 12servings

Flaky sea salt and freshly ground pepper 2teaspoons

whole-grain mustard

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Schloss Vollrads Riesling Spatlese. It has 4 out of 5 stars and a bottle costs about 29 dollars.