Ham and Bean Soup
You can never have too many main course recipes, so give Ham and Bean Soup a try. Watching your figure? This gluten free recipe has 375 calories, 25g of protein, and 7g of fat per serving. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 7. Autumn will be even more special with this recipe. A mixture of celery, butter, chicken broth, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes. Navy Bean (Ham and Bean) Soup, Ham and Bean Soup, and Ham and Bean Soup are very similar to this recipe.
In a large saucepan, saute the carrots, celery and onion in butter until tender. Stir in the remaining ingredients. Bring to a boil. Reduce heat; cook for 15 minutes or until heated through. Discard bay leaf.