Halibut with Dried Tomato-Basil Pesto

Name: Halibut with Dried Tomato-Basil Pesto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Dried Tomato-Basil Pesto; 1 cedar plank; 680 grams halibut fillets; 0 teaspoons freshly ground pepper; 1 teaspoons salt

You can never have too many main course recipes, so give Halibut with Dried Tomato-Basil Pesto a try. One serving contains 213 calories, 32g of protein, and 8g of fat. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe serves 4. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. Head to the store and pick up tomato-basil pesto, salt, halibut fillets, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert.

Instructions

Soak plank in water to cover 1 hour; drain.

Ingredients you will need

Water

Place fillets on plank; sprinkle evenly with salt and pepper. Coat each fillet with Dried Tomato-Basil Pesto.

Ingredients you will need

Salt And Pepper

Sun Dried Tomatoes

Basil Pesto

Place plank on grill rack.

Equipment you will use

Grill

Grill, covered with grill lid, over medium-high heat (350 to 40

Equipment you will use

Grill

15 minutes or until fish flakes with a fork.

Ingredients you will need

Fish

Equipment

Grill

Ingredients

Servings:

4servings

Dried Tomato-Basil Pesto 1

cedar plank 680grams

halibut fillets 0teaspoons

freshly ground pepper 1teaspoons

salt

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Halibut can be paired with Pinot Grigio, Gruener Veltliner, and Pinot Noir. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. One wine you could try is Skyfall Pinot Gris. It has 4.8 out of 5 stars and a bottle costs about 13 dollars.