Gumbo Z'herbes

Name: Gumbo Z'herbes
Prep time: 3 h 25 min
Cook time: 3 h 25 min
Total time: 3 h 25 min
Yield: 4
Cuisine: Creole, Cajun
Ingredients: 1 bay leaf; 0 teaspoons cayenne pepper; 1 kilograms cans each) reduced-sodium chicken broth; 4 servings Coarse salt; 4 servings Cooked white rice, for serving; 1 teaspoons dried thyme; 2 garlic cloves, minced; 2 ham hocks (about 1 1/2 lbs total), with several 1/2-inch slits cut into them; 3 bunches (3 lbs total) mixed collard and mustard greens, rinsed and chopped; 1 medium onion, chopped; 2 Tbsps vegetable oil

You can never have too many main course recipes, so give Gumbo Z'herbes a try. This recipe serves 4. One serving contains 453 calories, 26g of protein, and 24g of fat. A mixture of ham hocks, rice, onion, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the coarse salt you could follow this main course with the Healthy Raw Chocolate Pudding as a dessert. It is a good option if you're following a gluten free and dairy free diet. It is a budget friendly recipe for fans of Creole food.