Guacamole

Name: Guacamole
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Mexican
Ingredients: 3 ripe avocados; 237 milliliters chopped cilantro; 1 dash hot sauce; 1 small jalapeno, finely chopped; 1 Juice of lime; 0 teaspoons freshly ground pepper; 118 milliliters diced red onions; 0 teaspoons salt; 2 mediums tomatoes, diced

Guacamole might be just the Mexican recipe you are searching for. One portion of this dish contains around 7g of protein, 45g of fat, and a total of 514 calories. This gluten free, whole 30, and vegan recipe serves 2. A mixture of salt, juice of lime, dash of hot sauce, and a handful of other ingredients are all it takes to make this recipe so delicious. It works well as a rather pricey hor d'oeuvre. From preparation to the plate, this recipe takes about 45 minutes.

Ingredients

Servings:

ripe avocados 237milliliters

chopped cilantro 1dash

hot sauce 1small

jalapeno, finely chopped 1

Juice of lime 0teaspoons

freshly ground pepper 118milliliters

diced red onions 0teaspoons

salt 2mediums

tomatoes, diced

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are great choices for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Jimmy John's Vin De Sandwich Pinot Noir. It has 4.7 out of 5 stars and a bottle costs about 30 dollars.