Grilled Watermelon Salad With Feta,mint And Lime

Name: Grilled Watermelon Salad With Feta,mint And Lime
Prep time: 2 min
Cook time: 2 min
Total time: 2 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps good extra virgin olive oil; 4 x slices of feta cheese, about 4 ozs total; 710 milliliters greens (arugula, watercress or mache); 5 teaspoons fresh lime juice, divided; 1 small handful A fresh mint leaves; 4 servings A nice sea salt; 8 smalls x slices of seedless watermelon, each the size of a small deck of cards

Grilled Watermelon Salad With Feta,mint And Lime

Need a gluten free, primal, and vegetarian main course? Grilled Watermelon Salad With Feta,mint And Lime could be an excellent recipe to try. This recipe makes 4 servings with 2772 calories, 55g of protein, and 21g of fat each. This recipe covers 71% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 2 minutes. It will be a hit at your The Fourth Of July event. If you have a nice sea salt, a mint leaves, greens, and a few other ingredients on hand, you can make it. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert.