Grilled Turkey Reuben

Name: Grilled Turkey Reuben
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 283 grams package angel hair coleslaw; 2 Tbsps butter, softened; 340 grams thinly sliced deli turkey; 0 teaspoons ground black pepper; 8 slices marble rye bread; 1 teaspoons salt; 1 teaspoons sugar, optional; 4 slices Swiss cheese; 4 servings Thousand Island salad dressing; 1 Tbsp distilled white vinegar

Grilled Turkey Reuben might be a good recipe to expand your main course recipe box. This recipe makes 4 servings with 771 calories, 35g of protein, and 28g of fat each. This recipe covers 26% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. If you have thousand island salad dressing, salt, deli turkey, and a few other ingredients on hand, you can make it. To use up the salt you could follow this main course with the Apple Turnovers Recipe as a dessert. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes roughly 25 minutes.

Instructions

Preheat a nonstick skillet over medium heat.

Equipment you will use

Frying Pan

In a large skillet, melt 2 tablespoons butter over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Add the coleslaw, vinegar, salt, sugar and pepper. Cook until the coleslaw is wilted, stirring frequently, 5 minutes.

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Vinegar

Pepper

Sugar

Salt

Spread each slice of the marble rye with Thousand Island dressing.

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Thousand Island Dressing

Rye

Layer the turkey evenly over half of the bread slices; top each with 1 slice Swiss cheese. Spoon the coleslaw mixture evenly over the cheese. Cover with the remaining bread slices, dressing-side down.

Ingredients you will need

Swiss Cheese