Grilled Raspberry-Peach Chicken

Name: Grilled Raspberry-Peach Chicken
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps peach brandy or apple juice; 2 Tbsps honey; 1 small fresh peach, peeled and sliced; 0 teaspoons pepper; 118 milliliters fresh or frozen unsweetened raspberries; 4 servings Additional raspberries, if desired; 0 teaspoons salt; 454 grams boneless skinless chicken breast halves

Grilled Raspberry-Peach Chicken might be just the main course you are searching for. One portion of this dish contains approximately 25g of protein, 4g of fat, and a total of 219 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 4. It will be a hit at your The Fourth Of July event. If you have additional raspberries, chicken breast halves, pepper, and a few other ingredients on hand, you can make it. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert. From preparation to the plate, this recipe takes approximately 25 minutes.

Instructions

Place raspberries, peach slices, brandy and honey in blender or food processor. Cover and blend on high speed about 1 minute or until smooth.

Ingredients you will need

Raspberries

Brandy

Honey

Peach

Equipment you will use

Food Processor

Blender

Heat blended mixture in 1-quart saucepan. Keep warm.

Equipment you will use

Sauce Pan

Sprinkle both sides of chicken with salt and pepper.

Ingredients you will need

Salt And Pepper

Whole Chicken

Brush grill rack with vegetable oil.

Ingredients you will need

Vegetable Oil

Equipment you will use

Grill

Heat coals or gas grill for direct heat.

Equipment you will use

Grill

Cover and grill chicken 4 to 6 inches from medium heat 15 to 20 minutes, turning once, until juice is no longer pink when centers of thickest pieces are cut.

Ingredients you will need

Whole Chicken

Juice