Grilled Peaches with Cinnamon Sugar Butter

Name: Grilled Peaches with Cinnamon Sugar Butter
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Canola oil; 1 teaspoon cinnamon sugar; 2 Tbsps granulated sugar; 1 leave Mint , for garnish; 4 ripe peaches, halved and pitted; 1 pinch Pinch salt; 1 stick unsalted butter, at room temperature

Grilled Peaches with Cinnamon Sugar Butter requires roughly 15 minutes from start to finish. One serving contains 415 calories, 2g of protein, and 38g of fat. This gluten free and vegetarian recipe serves 4. It is perfect for The Fourth Of July. It works well as a very reasonably priced side dish. If you have salt, cinnamon sugar, peaches, and a few other ingredients on hand, you can make it.

Instructions

Watch how to make this recipe.

In a small bowl add the butter and stir until smooth.

Ingredients you will need

Butter

Equipment you will use

Bowl

Add the cinnamon sugar, granulated sugar and salt and mix until combined.

Ingredients you will need

Granulated Sugar

Cinnamon Sugar

Salt

Heat grill to high.

Equipment you will use

Grill

Brush peaches with oil and grill until golden brown and just cooked through. Top each with a few teaspoons of the butter and garnish with mint leaves.

Ingredients you will need

Mint