Grilled Peaches w/ Honey Balsamic Glaze & homemade Crème Fraîche

Name: Grilled Peaches w/ Honey Balsamic Glaze & homemade Crème Fraîche
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 60 milliliters 1/4 cup Honey + additional 1 Tablespoon (15ml) for creme fraiche topping; 15 milliliters Tablespoon Balsamic Vinegar; 3 milliliters 1/2 teaspoon Vanilla Extract; 4 firm but ripe Peaches or Nectarines , halved & pitted; 240 milliliters about 1 cup Creme Fraiche (homemade recipe in Note below); 1 serving lemon/lime zest

Grilled Peaches w/ Honey Balsamic Glaze & homemade Crème Fraîche is a side dish that serves 4. One portion of this dish contains about 3g of protein, 15g of fat, and a total of 213 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. Head to the store and pick up honey, balsamic vinegar, vanillan extract, and a few other things to make it today. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a gluten free, lacto ovo vegetarian, and primal diet.