Grilled Parmesan Potatoes

Grilled Parmesan Potatoes
You can never have too many side dish recipes, so give Grilled Parmesan Potatoes If you have style bread crumbs, salt, parmesan cheese, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 35 minutes.

Instructions

1
Heat gas or charcoal grill.
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GrillGrill
2
Cut 2 (30x18-inch) sheets of heavy-duty foil. Divide potato slices evenly onto foil sheets.
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PotatoPotato
Equipment you will use
Aluminum FoilAluminum Foil
3
Sprinkle with salt.
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SaltSalt
4
In small bowl, mix remaining ingredients; sprinkle over potatoes. Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.
Ingredients you will need
PotatoPotato
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BowlBowl
Aluminum FoilAluminum Foil
5
Place packets, seam side up, on grill. Cover grill; cook over medium heat 18 to 23 minutes, rotating packets once, until potatoes are tender.
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PotatoPotato
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GrillGrill
6
To serve, place packets on plates.
7
Cut large X across top of each packet; carefully fold back foil to allow steam to escape.
Equipment you will use
Aluminum FoilAluminum Foil
DifficultyNormal
Ready In35 m.
Servings4
Health Score11
Dish TypesSide Dish
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