Grilled Mustard Potato Salad

Name: Grilled Mustard Potato Salad
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters canola oil; 1 teaspoons celery salt; 1 Tbsp dijon mustard; 0 teaspoons pepper; 3 red potatoes, cubed; 3 Tbsps distilled white vinegar; 3 yukon gold potatoes, cubed

You can never have too many side dish recipes, so give Grilled Mustard Potato Salad a try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 315 calories, 6g of protein, and 15g of fat each. The Fourth Of July will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 1 hour. It is a good option if you're following a gluten free, fodmap friendly, whole 30, and vegan diet. A mixture of pepper, yukon gold potatoes, potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious.