Grilled Branzino with Ladolemono

Name: Grilled Branzino with Ladolemono
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 whole bone-in branzino, cleaned; 4 servings Kosher salt and freshly ground black pepper; 1 Tbsp extra-virgin olive oil; 1 Tbsp dried oregano, preferably Greek; 118 milliliters Ladolemono

Grilled Branzino with Ladolemono might be just the main course you are searching for. This recipe serves 4. One serving contains 471 calories, 80g of protein, and 14g of fat. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes around 45 minutes. If you have branzino, kosher salt and pepper, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet.

Instructions

Prepare a grill to medium-high heat.

Equipment you will use

Grill

Brush fish with oil and season skin andcavity with salt and pepper. Grill fish,turning once, until cooked through,about 10 minutes.

Ingredients you will need

Salt And Pepper

Fish

Cooking Oil

Equipment you will use

Grill

Transfer to a platter,drizzle with Ladolemono, crumbleoregano over, and serve.

Equipment

Grill

Ingredients

Servings:

whole bone-in branzino, cleaned 4servings

Kosher salt and freshly ground black pepper 1Tbsp

extra-virgin olive oil 1Tbsp

dried oregano, preferably Greek 118milliliters

Ladolemono

Recommended wine: Pinot Grigio, Gruener Veltliner, Pinot Noir

Pinot Grigio, Gruener Veltliner, and Pinot Noir are my top picks for Seabass. Fish is as diverse as wine, so it's hard to pick wines that go with every fish. A crisp white wine, such as a pinot grigio or Grüner Veltliner, will suit any delicately flavored white fish. Meaty, strongly flavored fish such as salmon and tuna can even handle a light red wine, such as a pinot noir. The GIFFT by Kathie Lee Gifford Pinot Grigio with a 4.8 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.