Grilled Asparagus
Need a gluten free, primal, and whole 30 side dish? Grilled Asparagus could be an excellent recipe to try. This recipe serves 4. One portion of this dish contains about 2g of protein, 4g of fat, and a total of 54 calories. It is perfect for The Fourth Of July. If you have asparagus spears, olive oil, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 18 minutes.
Instructions
Preheat grill for high heat.
Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.
Grill over high heat for 2 to 3 minutes, or to desired tenderness.