Green Salad with Homemade French Dressing

Name: Green Salad with Homemade French Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 1 head butter lettuce, torn; 59 milliliters canola oil; 0 teaspoons cayenne pepper; 2 stalks celery, sliced; 1 pint cherry tomatoes, halved; 1 European-style cucumber, sliced into half moons; 1 teaspoon dry mustard; 113 grams log goat cheese, crumbled; 1 Juice lemon; 59 milliliters ketchup; 6 servings Kosher salt and freshly ground black pepper; 1 Tbsp low-fat sour cream; 1 teaspoons paprika; 1 head romaine lettuce, chopped; 59 milliliters white wine vinegar; 1 teaspoon Worcestershire sauce

Green Salad with Homemade French Dressing

Green Salad with Homemade French Dressing might be just the Mediterranean recipe you are searching for. One serving contains 194 calories, 7g of protein, and 14g of fat. This recipe serves 6. If you have butter lettuce, kosher salt and pepper, cream, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free diet.