Green Bean And Fennel Salad

Name: Green Bean And Fennel Salad
Prep time: 3 min
Cook time: 3 min
Total time: 3 min
Yield: 4
Cuisine: Global
Ingredients: 3 Tbsps balsamic vinegar; 2 larges fennel bulbs, trimmed, quartered lengthwise, thinly sliced cross-wise; 3 Tbsps chopped fresh chives; 227 grams fresh green beans, trimmed, and cut into 2 inch pieces; 237 milliliters chopped fresh parsley; 2 Tbsps fresh lemon juice; 1 medium Zest of lemon; 2 Tbsps olive oil

Green Bean And Fennel Salad is a gluten free, primal, and whole 30 side dish. One portion of this dish contains about 3g of protein, 8g of fat, and a total of 135 calories. This recipe serves 4. This recipe covers 15% of your daily requirements of vitamins and minerals. If you have lemon zest, fennel bulbs, beans, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 3 minutes.