Greek Salad I

Name: Greek Salad I
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Mediterranean, European, Greek
Ingredients: 170 grams pitted black olives; 1 cucumber, sliced; 237 milliliters crumbled feta cheese; 1 green bell pepper, chopped; 6 servings ground black pepper to taste; 1 lemon, juiced; 6 Tbsps olive oil; 1 teaspoon dried oregano; 1 red bell pepper, chopped; 1 red onion, thinly sliced; 1 head romaine lettuce- rinsed, dried and chopped; 2 larges tomatoes, chopped

Greek Salad I is From preparation to the plate, this recipe takes about 20 minutes. A mixture of bell pepper, onion, bell pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. This recipe is typical of Mediterranean cuisine.