Grandma's Egg Custard Pie

Name: Grandma's Egg Custard Pie
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 1 egg white; 3 eggs, beaten; 0 teaspoons ground nutmeg; 591 milliliters scalded whole milk; 0 teaspoons salt; 9 inches unbaked pie shells, deep dish; 1 teaspoon vanilla extract; 177 milliliters white sugar; 3 drops yellow food coloring (optional)

Grandma's Egg Custard Pie might be just the dessert you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. One portion of this dish contains around 19g of protein, 63g of fat, and a total of 1175 calories. This recipe serves 8. From preparation to the plate, this recipe takes around 55 minutes. Head to the store and pick up sugar, eggs, unbaked pie shells, and a few other things to make it today. It is a good option if you're following a vegetarian diet.