Golden Rum-Butter Sauce

Name: Golden Rum-Butter Sauce
Prep time: 16 min
Cook time: 16 min
Total time: 16 min
Yield: 10
Cuisine: Global
Ingredients: 3 Tbsps butter; 1 garlic clove, minced; 1 teaspoon honey; 2 Tbsps fresh lemon juice; 2 Tbsps fresh orange juice; 2 Tbsps rum; 1 teaspoons salt; 1 shallot, minced

Golden Rum-Butter Sauce requires about 16 minutes from start to finish. This recipe makes 10 servings with 44 calories, 0g of protein, and 3g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Not a lot of people really liked this sauce. A mixture of butter, lemon juice, rum, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, primal, and vegetarian diet.

Instructions

Melt 1 Tbsp. butter in a small skillet over medium-high heat; add shallot and garlic, and cook, stirring occasionally, 5 minutes or until shallot is tender. Reduce heat to low, and slowly whisk in rum, next 4 ingredients, and remaining 2 Tbsp. butter. Cook, stirring occasionally, 1 minute; serve warm.

Ingredients you will need

Shallot