RecipesMagazine

Golden Pecan Pie

Golden Pecan Pie
If you have about 3 hours and 15 minutes to spend in the kitchen, Golden Pecan Pie might be an outstanding dairy free recipe to try. One portion of this dish contains roughly 5g of protein, 23g of fat, and This recipe is typical of Southern cuisine.

Instructions

1
Heat oven to 375 degrees F.
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OvenOven
2
Place pie crust in 9-inch glass pie pan as directed on box for One-Crust Filled Pie.
Ingredients you will need
Pie CrustPie Crust
CrustCrust
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Pie FormPie Form
3
In large bowl, mix brown sugar, flour, corn syrup, vanilla and eggs until well blended. Stir in pecans and butter.
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Brown SugarBrown Sugar
Corn SyrupCorn Syrup
VanillaVanilla
ButterButter
PecansPecans
All Purpose FlourAll Purpose Flour
EggEgg
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BowlBowl
4
Pour into crust-lined pan.
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CrustCrust
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Frying PanFrying Pan
5
Bake 40 to 50 minutes or until filling is puffed and pie is golden brown. Cool completely, about 2 hours. Store in refrigerator.
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OvenOven
DifficultyExpert
Ready In3 hrs, 15 m.
Servings8
Health Score2
Dairy Free
CuisinesSouthern
DietsDairy Free
Dish TypesDessert
OccasionsThanksgiving
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