Golden Fruit Punch

Name: Golden Fruit Punch
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 64
Cuisine: Global
Ingredients: 4 mediums bananas; 567 grams can crushed pineapple, undrained; 850 grams can fruit cocktail, undrained; 2 Tbsps lemon juice; 64 servings Lemon-lime soda, chilled; 340 grams can frozen orange juice concentrate, thawed; 822 grams can peaches, undrained; 400 grams sugar; 473 milliliters water

Golden Fruit Punch is a gluten free, dairy free, lacto ovo vegetarian, and vegan recipe with 64 servings. This beverage has 57 calories, 0g of protein, and 0g of fat per serving. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires orange juice concentrate, pineapple, fruit cocktail, and water. From preparation to the plate, this recipe takes around 15 minutes. Users who liked this recipe also liked Fruit Falooda - How to make Mixed Fruit - Falooda Varieties, Golden Chickpeas With Cilantro, Garlic, Sun-Dried Tomatoes and Goat Cheese, and Golden Cream Of Mushroom Soup With Crispy Shallots & Creme Fraiche.

Instructions

Place fruit cocktail in a blender; cover and process until smooth.

Ingredients you will need

Fruit Cocktail

Equipment you will use

Blender

Pour into a large freezer container. Repeat with peaches and pineapple.

Ingredients you will need

Pineapple

Peach

Place bananas, sugar and water in the blender; process until smooth.

Ingredients you will need

Banana

Sugar

Water

Equipment you will use

Blender

Add to pureed fruit with orange juice concentrate and lemon juice; mix well. Cover and freeze.

Ingredients you will need

Orange Juice Concentrate

Lemon Juice

Fruit

Remove from the freezer 2 hours before serving. Just before serving, break apart with a large spoon. For each serving, in a chilled glass, combine 1/4 cup fruit slush with 3/4 cup soda.

Ingredients you will need

Fruit

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