Goat Cheese-and-Grilled Pepper Pizza

Name: Goat Cheese-and-Grilled Pepper Pizza
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters green bell pepper rings; 237 milliliters red bell pepper rings; 237 milliliters yellow bell pepper rings; 57 grams 1/2 cup crumbled herbed goat cheese, at room temperature; 2 teaspoons olive oil; 0 teaspoons pepper; 2 Quick-and-Easy Pizza Crusts (10-inch); 237 milliliters sliced red onion, separated into rings; 0 teaspoons salt

Goat Cheese-and-Grilled Pepper Pizza might be just the main course you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 421 calories, 15g of protein, and 10g of fat. From preparation to the plate, this recipe takes around 45 minutes. It is a reasonably priced recipe for fans of Mediterranean food. If you have olive oil, bell pepper rings, salt, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Combine first three ingredients in a small bowl; set aside.

Equipment you will use

Bowl

Prepare grill.

Equipment you will use

Grill

Place bell peppers and onion on grill rack coated with cooking spray; grill 10 to 12 minutes or until tender. Set aside.

Ingredients you will need

Cooking Spray

Bell Pepper

Onion

Equipment you will use

Grill

Place 1 crust on grill rack coated with cooking spray; grill 3 minutes or until puffy and golden. Turn crust, grill-mark side up; brush with half of oil mixture. Top with half of grilled vegetables and goat cheese. Cover and grill 4 to 5 minutes or until cheese melts and crust is lightly browned. Repeat with remaining crust and toppings.

Ingredients you will need

Cooking Spray

Goat Cheese