Ginger Tofu Pudding

Name: Ginger Tofu Pudding
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 3 gs powdered gelatin; 2 inches ginger root, cut into 1/8? slices; 312 grams silken tofu; 237 milliliters sugar; 355 milliliters water

Ginger Tofu Pudding is a gluten free, dairy free, and fodmap friendly dessert. This recipe serves 2. One portion of this dish contains roughly 9g of protein, 4g of fat, and a total of 483 calories. A mixture of powdered gelatin, sugar, silken tofu, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes.