Ginger Peach Melba

Ginger Peach Melba
Ginger Peach Melb From preparation to the plate, this recipe takes around 23 minutes. If you like this recipe, take a look at these similar recipes: Ginger Peach Melba, Peach Melba, and Peach Melba.

Instructions

1
In a small bowl, combine raspberries, sugar and 1 teaspoon vanilla; set aside. In a large bowl, combine butter, brown sugar, orange juice, ginger and remaining vanilla.
Ingredients you will need
Orange JuiceOrange Juice
Brown SugarBrown Sugar
RaspberriesRaspberries
VanillaVanilla
ButterButter
GingerGinger
SugarSugar
Equipment you will use
BowlBowl
2
Add peach halves; toss gently to coat well.
Ingredients you will need
PeachPeach
3
Fold the edges of a sheet of heavy-duty foil to form a shallow pan; place on grill over medium heat. Arrange peaches, cut-side down, on foil. Cover with a second sheet of foil. Grill peaches about 6-8 minutes or until browned and caramelized around the edges, turning once.
Ingredients you will need
PeachPeach
Equipment you will use
GrillGrill
Aluminum FoilAluminum Foil
Frying PanFrying Pan
4
To serve, place 2 peach halves on each dessert plate. Top each with 1/3 cup.
Ingredients you will need
PeachPeach
5
Serve immediately.
DifficultyNormal
Ready In23 m.
Servings4
Health Score3
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