Ginger Chicken Noodle Bowls

Ginger Chicken Noodle Bowls
You can never have too many main course recipes, so give Ginger Chicken Noodle Bowls a try. This recipe covers 28% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 451 calories, 29g of protein, and 4g of fat each. It is a good option if you're following a dairy free diet. A mixture of chicken broth, chicken breasts, ginger, and a handful of other ingredients are all it takes to make this recipe so scrumptious.

Instructions

1
Cook noodles according to package directions; drain.
Ingredients you will need
PastaPasta
2
Meanwhile, combine broth and ginger in a large pot, and bring to a boil over high heat.
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GingerGinger
BrothBroth
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PotPot
3
Add chicken, and cook 3 minutes or until cooked through.
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Whole ChickenWhole Chicken
4
Add vegetables, and cook 2 minutes or just until crisp-tender.
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VegetableVegetable
5
Remove pot from heat, and stir in cooked rice noodles, herbs, and remaining ingredients.
Ingredients you will need
Cooked Rice NoodlesCooked Rice Noodles
HerbsHerbs
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PotPot

Equipment

DifficultyNormal
Ready In15 m.
Servings4
Health Score21
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