Ginger-apricot Pie

Ginger-apricot Pie
Ginger-apricot Pie is a vegetarian dessert. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 346 calories, 4g of protein, and 13g of fat each. Head to the store and pick up butter, quick-cooking tapioca, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 1 hour and 55 minutes.
DifficultyExpert
Ready In1 h, 55 m.
Servings8
Health Score3
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