Garlic-Teriyaki Chicken Wings

Name: Garlic-Teriyaki Chicken Wings
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 237 milliliters brown sugar; 118 milliliters butter; 4 servings vegetable oil or canola oil (for frying); 0 teaspoons cayenne pepper; 1 kilograms chicken wings, separated; 2 teaspoons coarse salt; 3 Tbsps light corn syrup; 1 teaspoons dry mustard; 1 Tbsps fresh ginger, pressed and minced (optional); 3 garlic cloves, minced; 237 milliliters soy sauce; 177 milliliters water

Garlic-Teriyaki Chicken Wings is a gluten free hor d'oeuvre. This recipe serves 4. This recipe covers 19% of your daily requirements of vitamins and minerals. One serving contains 918 calories, 40g of protein, and 54g of fat. Head to the store and pick up ginger, butter, corn syrup, and a few other things to make it today. To use up the soy sauce you could follow this main course with the Lemon Cornmeal Cakes with Lapsang Souchong Chocolate Sauce as a dessert. From preparation to the plate, this recipe takes roughly 20 minutes.

Ingredients

Servings:

237milliliters

brown sugar 118milliliters

butter 4servings

vegetable oil or canola oil (for frying)0teaspoons

cayenne pepper 1kilograms

chicken wings, separated 2teaspoons

coarse salt 3Tbsps

light corn syrup 1teaspoons

dry mustard 1Tbsps

fresh ginger, pressed and minced (optional)3

garlic cloves, minced 237milliliters

soy sauce 177milliliters

water

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. The GEN5 Chardonnay with a 4.3 out of 5 star rating seems like a good match. It costs about 9 dollars per bottle.