Garlic Shrimp & Mushroom Pasta

Name: Garlic Shrimp & Mushroom Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 5
Cuisine: Global
Ingredients: 227 grams uncooked angel hair pasta; 1 Tbsp butter; 118 milliliters chicken broth; 227 grams sliced fresh mushrooms; 4 garlic cloves, minced; 1 Tbsp Italian seasoning; 79 milliliters olive oil; 1 medium onion, chopped; 0 teaspoons pepper; 2 plum tomatoes, chopped; 118 milliliters grated Romano cheese, divided; 1 teaspoons salt; 454 grams uncooked medium shrimp, peeled and deveined

Garlic Shrimp & Mushroom Pasta might be just the main course you are searching for. This recipe serves 5. One serving contains 476 calories, 30g of protein, and 22g of fat. A mixture of seasoning, plum tomatoes, chicken broth, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Cook pasta according to package directions. Meanwhile, saute mushrooms and onion in oil in a large skillet until tender.

Ingredients you will need

Mushrooms

Onion

Pasta

Cooking Oil

Equipment you will use

Frying Pan

Add garlic; cook 1 minute longer.

Ingredients you will need

Garlic

Add the shrimp, broth and seasonings. Bring to a boil. Reduce heat; cook and stir for 4-5 minutes or until sauce is slightly thickened and shrimp turn pink.

Ingredients you will need

Seasoning