Garlic Scalloped Potatoes

Name: Garlic Scalloped Potatoes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 12 servings Coarse salt and freshly ground pepper; 2 cloves garlic, halved; 710 milliliters heavy cream; 1 kilograms Yukon gold or all-purpose potatoes, peeled and very thinly sliced; 6 Tbsps unsalted butter, cut into small pieces, room temperature, plus more for dish

Need a gluten free and vegetarian side dish? Garlic Scalloped Potatoes could be an excellent recipe to try. This recipe makes 12 servings with 322 calories, 4g of protein, and 28g of fat each. This recipe covers 9% of your daily requirements of vitamins and minerals. If you have coarse salt and pepper, potatoes, butter, and a few other ingredients on hand, you can make it. Easter will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes.