Garlic-roasted Chicken Breasts
Garlic-roasted Chicken Breasts is a gluten free, dairy free, and primal main course. This recipe serves 6. One serving contains 679 calories, 114g of protein, and 19g of fat. If you have roaster chicken breasts, oregano, olive oil, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 1 hour and 10 minutes. 26 people found this recipe to be scrumptious and satisfying.